Course Level

Graduate Certificate

CRICOS

109093G

Graduate Certificate in Food and Nutrition Science

Sustaining and improving food systems requires skilled workers whore fascinated by chemistry, biochemistry, microbiology, and engineering. In a field with huge potential for influencing how we survive and thrive problem solving capabilities are also a must.

Campus
Duration
Fees
ATAR

Waite

Full-time - 6 months

$21,250
N/A

Entry requirements

  • Relevant Bachelor degree or equivalent in a Science related field including (but not restricted to) Agriculture, Biology, Microbiology, Biochemistry, Chemistry, Plant and General Science and Engineering, with a minimum GPA of 4. 5.

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