Course Level
Food Handling Skill Set - SITSS00068
Campus | Duration | Fees | ATAR |
|---|---|---|---|
Collingwood | Full-time - 4 weeks | N/A | N/A |
Warrnambool | Full-time - 4 weeks | N/A | N/A |
Subjects
- Use hygienic practices for food safety
Study Pathways
Achievement of this unit provides credit towards a range of qualifications in the SIT Tourism, Travel and Hospitality Training Package.