Course Level
Bachelor Degree (Honours)
CRICOS
101322
Bachelor of Nutrition Science (Honours)
Students develop an understanding of ethical research design, practice and analysis within a nutrition and food science research setting. This knowledge is then incorporated into an original and independent research project conducted under the supervision of academic staff and/or industry professionals with expertise in the field.In an increasingly competitive job market, an honours degree will give you an edge over candidates who just have an undergraduate degree.
Campus | Duration | Fees | ATAR |
|---|---|---|---|
Melbourne (St Patrick's) | Full-time - 1 years | N/A | N/A |
North Sydney (MacKillop) | Full-time - 1 years | N/A | N/A |
Strathfield (Mount Saint Mary) | Full-time - 1 years | N/A | N/A |
Blacktown (St Josephine Bakhita) | Full-time - 1 years | N/A | N/A |
Structure
80 credit points.
Subjects
- Nutrition Science
Entry requirements
- To be eligible for admission to the course, a student must have completed a relevant bachelor degree and attained a grade point average (GPA) of at least 5.50 on the ACU 7 point scale, in that degree.
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